Impossible Foods 2.0 | Source: Impossible Foods
Every week we track the business, tech and investment trends in CPG, retail, restaurants, agriculture, cooking and health, so you don’t have to. Here are some of this week’s top headlines.
As part of biodiversity month here at Food+Tech Connect, we’ve launched an editorial series featuring interviews with over 45 CEOs, execs, farmers and investors. We’ve also partnered with The Future Market, to launch Biodiversity: The Intersection of Taste and Sustainability, a digital and physical biodiversity exhibit debuting at The Winter Fancy Food Show in the What’s Next in Food room January 13-15, 2019.
A riveting piece on the USDA’s move away from Obama-era school nutrition standards reveals how Big Dairy will soon flood school lunches. In other words, more fat, sugar and salt. The ongoing government shutdown has left risks of food safety and undocumented hirings in its wake. The many ways it’s affecting how Americans eat can be found here.
Check out our weekly round-up of last week’s top food startup, tech and innovation news below or peruse the full newsletter here.
We interviewed 45+ CEOs, execs, farmers and investors about the role biodiversity plays in our food industry. Read this week’s published responses from Crop Trust, General Mills, Impossible Foods, Kuli Kuli, Row 7 and Sir Kensington’s,
Biodiversity is crucial to the health of our food supply and it sits at the intersection of taste and sustainability. Biodiverse food is sustainable food.
3. We Tried the New Impossible Burger – Fast Company
The meatless burger that bleeds has a new, even more convincing formula–and will soon be sold in supermarkets, not just restaurants. We took it for a spin in the kitchen.
The Department of Agriculture is throwing out Obama-era school nutrition standards and tossing a lifeline to the dairy industry. It’s called more fat, sugar and salt.
From packaging innovations to information technology, a number of food tech innovations dominated the agricultural industry in 2018.
6. Food Inspections by the FDA Have Been Sharply Reduced, Alarming Critics – The Washington Post
The agency, which oversees 80% of the food supply, has suspended all routine inspections of domestic food-processing facilities.
7. Police Close Sexual Assault Investigations of Mario Batali – New York Times
New York police are said to have closed cases involving three women’s reports that the celebrity chef attacked them in restaurants.
The pilot will be taking place in Surprise, Arizona. The retailer has already worked with companies including Ford and Waymo to experiment with driverless cars.
The investment was led by Tiger Global Investment. Its customers include big name brands like Denny’s, Which Wich, Five Guys, Jamba Juice and Chipotle.
The pilot will commence in early 2019 in San Francisco.
11. The Future of the $13B Food Delivery Industry Rests on a Better Shelf – Fast Company
Most restaurants aren’t optimized to have their food picked up. Companies like Eatsa are rethinking their spaces to cope. Its newest product is a modular shelf dubbed the Spotlight Pickup System.
12. 2018 Recap: The Year in ResTech Innovations – PYMNTS
QSRs sought to provide their customers with digital alternatives to ordering at the counter in 2018.
13. Breadbot Is an Autonomous Bakery in a Box, Coming to a Grocery Store Near You – Digital Trends
The bread making machine creates up to 10 loaves of bread per hour from scratch and is destined for groceries and specialty shops.
We created this open-source list to increase representation, support and investment in women, women of color & gender-nonconforming innovators in food. Join the list & help us spread the word using #womxninfood
Our newsletter is the absolute easiest way to stay on top of the emerging sector, so sign up for it today and never miss the latest food tech and innovation news and trends, Already signed up? Share the love with your friends and colleagues!
The post Impossible Burger 2.0, Big Dairy Floods School Lunches + More appeared first on Food+Tech Connect.
Go to Source
Author: Phoebe Tran