The Only Salad Dressing Recipe You’ll Ever Need — Most Popular Pin of the Week

The ultimate fix-it-and-forget-it recipe, The Pioneer Woman’s big-batch salad dressing works well on top of a simple green salad, and she notes that it can also star tossed in a pasta salad. Her secret? A classic combination of nutty Parmesan and bright, fresh lemon juice, which add bold taste to her oil-based dressing. If you’re planning to serve this at a party, keep in mind that Ree Drummond recommends letting the dressing chill for a day before serving it; this will give the flavors of the ingredients a chance to marry.

Check out more Most Popular Pins of the Week, and visit Food Network’s Let’s Get Healthy board to find other good-for-you recipe inspiration.

Get the Recipe: Aunt Trish’s Salad Dressing from The Pioneer Woman 

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